marragon

Red wine - Terroir of Lézignan

Grape varieties	50 % Carignan Noir 50 % Grenache Noir
Soil type	Calcareous clay
Alcohol content	12° by volume
Vinification method	The grapes come from specific parcels selected by maturity and, above all, the state of the grapes, which have to be in perfect condition. Twenty percent of the grapes undergo traditional fermentation and 80% undergo carbonic maceration.
Serving temperature	18° C
Food match	Red or white meats Game in sauce Cheese
Aging potential	2 years